Thai Green Curry - Box of 6 x 800g Tins - 48 Servings
Thai Green Curry - Box of 6 x 800g Tins - 48 Servings
It’s vital that you consider the dietary requirements of everyone that would be in your care during an emergency. Having meal options that cater to different requirements can help improve the quality of your preparations.
Tri Colour Peppers And Peas In A Coconut And Thai Curry With Rice. Perfect for vegans.
Each tin of our Thai Curry serves 8, making it perfect for feeding a group of hungry people in a hurry. We cook each meal first then freeze-dry it, locking in flavour while reducing the weight and the need for lengthy preparation. To prepare the curry, simply add water and wait. Once the ingredients are rehydrated, you’re ready to eat.
The freeze-drying process also makes each tin a long-lasting option for any food store, with a shelf life of up to 25 years. This is perfect for making sure you always have access to a reliable, nutritious and tasty food source.
INGREDIENTS AND ALLERGENS |
Allergens listed in bold:
Rice (30%), Coconut Milk (19%), Diced Onions, Tri Colour Peppers (13%), Peas (10%), Rapeseed Oil, Thai Green Curry Paste (2%) (Green Chilli, Lemongrass, Lemon Juice (Sulphites) Coriander, Garlic Puree, Ginger Puree, Sunflower Oil, Sugar, Salt, Ground Coriander), Garlic Puree, Cornflour, Salt |
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NUTRITION |
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COOKS IN 10 MINUTES | Yes | ||||||||||||||||||||||||||||||
KCAL PER PACK | 559 | ||||||||||||||||||||||||||||||
ALLERGEN ICONS | Dairy Free, Gluten Free, Vegetarian, Vegan, Nut Free |